4/4/2023 0 Comments Chessy potatos![]() ![]() REHEATING | If reheating individual servings, 30-40 second bursts in the microwave should work, if reheating the entire dish or large portion, place uncovered in 350☏ oven for about 30 minutes, if needed cover with foil at end if getting too brown.įrom frozen, thaw overnight in fridge, or reduce oven temperature to 300 degrees F and heat for about an hour, covered, removing the foil during the last 15 minutes.Scalloped potatoes are one of our favorite ways to serve up potatoes for a crowd, but this cheesy version loaded with bacon? Unbeatable. Store leftover casserole in an airtight container in the fridge up to 5 days. If baking straight from the freezer, remove foil and add buttered corn flake topping, return foil to top and bake as directed, adding 15-20 minutes, remove the foil about 20 minutes before finished.Depending on how cool it is, you might have to bake an additional 10 minutes. ![]() When ready to bake, set on counter for 30 minutes to allow to come to room temp, add buttery corn flake topping and bake as directed. ![]() Preferred method | Place in fridge overnight.When ready to bake return to original baking pan removing any plastic. PRO FREEZER TIP | Freeze in disposable aluminum pan, or if you aren’t fond of tying up your casserole dish, then line your baking dish with aluminum foil spoon hash brown casserole inside, freeze overnight until firm, remove from casserole dish, wrap in several layers of foil and plastic wrap to keep away freezer burn. When it comes to busy holiday cooking schedules I love recipes I can make ahead and then pop in the oven when I am ready even better if I can make a few weeks ahead of the party and tuck away in my freezer.įollow the make ahead instructions - DO NOT ADD CORN FLAKE TOPPING - sealing tightly with foil, maybe even two layers or with a layer of plastic wrap and then a layer of foil, be sure to put a reminder you have plastic so you don’t accidentally bake with it on! Freeze up to 2-3 months. Remove foil last 15 minutes, but keep covered with foil if browning too quickly. ![]() If needed, bake an additional 10-15 minutes until bubbly. To bake, set on counter for 30 minutes before baking, add buttered corn flake topping, cover and bake as directed. To make Cheesy Potatoes ahead of time, assemble the potatoes ( DO NOT add the corn flake topping), cover tightly with sprayed foil or plastic wrap in fridge for 1-2 days. You may drool now! Can I Make Funeral Potatoes Ahead of Time? Mix melted butter with corn flakes for the topping and spread evenly on top of the casserole. If you forget to thaw your potatoes - line a large half sheet (or two) baking pan with foil or parchment paper and spread frozen hash browns evenly on the pan while you get your other ingredients ready, make the sauce, shred cheese, they thaw pretty quickly. The best way is to toss the bags in the fridge the night before. So before you get started, defrost your hash browns! Yes, part of the reason I am putting this recipe on the blog is that every time I dig out my old, tired recipe, I miss my handwritten note to thaw or defrost the hash browns ahead of time. How To Make Cheesy Funeral Potatoes Should you thaw frozen hash browns? Or keep it naked like my Cracker Barrel Hashbrown Casserole (crockpot or oven).
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